Recipe:
Heat the oil in a frying pan and fry the chicken for 4 to 5 minutes until browned, add the vegetables and the Chinese Seasoning and sesame seeds and fry for 2 to 3 minutes. Blend the corn flour with soya sauce and water and add to the pan, bring to boil, stir fry for 2 to 3 minutes Serve with noodles.
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Uses
This blend is a mixture of all pronoun herbs which together are authentic Chinese flavor to your recipe.
Sprinklers on noodles, pasta, fried cutlets, fried veggies, chicken, fish. Rice, mashed potatoes, to make it spicier.
Tasty garnish for fried rice and mashed potatoes.
Specifications Storage Condition
Temperature
< 23°C
Relative Humidity
65% Max.
General
Keep closed in a dry warehouse, free from infestation and not exposed to direct sunlight, Do not store adjacent to material that gives off strong odors
Nutrition Facts
Nutrition Value
Per 25gm
Per 100gm
Calories
15K
166.6K
Total Fat
0 g
0 g
Cholesterol
0 mg
0 mg
Total Carbohydrates
0.02 g
26.6 g
Dietary Fiber
0.002 g
6.6 g
Protein
0.002 g
6.6 g
Sodium
0.01 mg
28 mg
Packaging Details
Glass Bottles
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